Foodservice

Founded in 1987, Aquascot is one of the largest employee-owned businesses in Scotland – proud to be 100% managed by our partner employees and delivering outstanding Scottish seafood for over 30 years.

Our processing facilities in Alness use a combination of high-specification automated processing equipment and the expert craft skills of our team to produce fish products of a high culinary standard — all sourced from sustainable farming partners.

Quality and hygiene are at the forefront of everything we do at Aquascot, with rigorous checks and cleanliness standards in place to ensure maximum hygiene at all times.

Relationships

Aquascot has been a dedicated partner of Waitrose since 2003. Together, we set high standards, share a passion for great-tasting, nutritious food and continue to invest in the Scottish salmon industry. We bring this passion to the foodservice industry, alongside an understanding of the importance of working with our customers to truly understand their requirements.

Forward-Thinking

With significant company investment in the latest processing technology and new innovation encouraged at every stage, we have the capacity and resource to deliver proactively for our customers and meet their demands.

Sustainability

Our production processes are specifically designed to reduce waste where possible, but we acknowledge that small amounts of wastage exist. Completely eliminating disposal of waste to landfill and reducing wastage of food to an absolute minimum is an ambition of ours, and we are on our way to achieving that.

Aquascot is proud to work with FusionFSM, our foodservice sales partner, to bring our premium salmon products to the UK foodservice market. Should you wish to discuss your requirements, please contact:

Anne Wright

Commercial Director

FusionFSM

Mobile number: 07775 703 256

Email: anne@fusionfsm.com